If you’re in Hanoi on September 2nd, you’re not just witnessing a holiday - you’re stepping into Vietnam’s most emotional day of the year. National Day commemorates independence, unity, and resilience. And while the streets will be buzzing with parades, fireworks, and music, there’s another tradition you can’t miss: eating pho.
Pho is not just breakfast here; it’s identity, memory, and comfort. And now, with Michelin recognizing nine pho shops in Hanoi, you have the perfect excuse to mark National Day with Vietnam Michelin noodles. Think of it as celebrating freedom with a spoon and chopsticks in hand.
Why Vietnam Michelin Noodles Belongs to National Day
On September 2, 1945, President Hồ Chí Minh read the Declaration of Independence in Ba Đình Square. Ordinary Hanoians, who had endured decades of hardship, were present that day. And what kept them going through those years? Simple, nourishing food like pho.
Today, locals still celebrate milestones with a bowl of pho. For visitors aged 35–60, who may appreciate both cultural depth and culinary quality, trying Michelin-approved pho on National Day is more than a meal - it’s a way to connect with history.
The 9 Michelin-Recognized Pho Spots in Hanoi
Each pho shop tells its own story. Michelin didn’t choose them for luxury - they’re mostly casual eateries, buzzing with life, where the broth simmers from dawn until the last bowl is sold.
1. Phở Bò Lâm (Pho Bo Lam)
Early risers, this one’s for you. Open from 5:30 a.m. until sold out (often before 10), Phở Bò Lâm is known for phở lõi—beef tendon and flank with a texture that’s both soft and slightly crunchy. A perfect breakfast before catching the National Day parade.
Address: 48 Hang Vai, Hoan Kiem Ward
2. Phở 10 Lý Quốc Sư (Pho 10 Ly Quoc Su)
One of Hanoi’s most famous pho brands, and deservedly so. Their broth is balanced, the beef slices melt in your mouth, and the variety of options (rare beef, brisket, flank, tripe) is impressive. Expect a crowd, but also expect quality.
Address: 10 Ly Quoc Su, Hoan Kiem Ward
3. Phở Gia Truyền Bát Đàn (Pho Gia Truyen Bat Dan)
Here, tradition reigns. Customers queue in line, tray in hand, waiting for their turn. The broth is light yet flavorful, and locals often pair it with crispy fried dough sticks (quẩy). Eating here on September 2nd feels like stepping into a time capsule.
Address: 49 Bat Dan, Hoan Kiem Ward
4. Phở Bò Ấu Triệu (Pho Bo Au Trieu)
Hidden away near the cathedral, this small shop serves an unusual opaque broth, rich and full-bodied. It’s a cozy escape from the holiday crowds—especially if you want to savor pho in a quieter corner of the Old Quarter.
Address: Au Trieu Street, Cua Nam Ward
5. Phở Khôi Hói (Pho Khoi Hoi)
Named after its bald owner (“hói” means bald), this spot lets you customize your pho with different beef cuts. The vibe is laid-back, and it’s a favorite for locals who want pho done their way.
Address: 50 Hang Vai, Hoan Kiem Ward
6. Phở Gà Nguyệt (Pho Ga Nguyet)
A National Day isn’t complete without fireworks - and Phở Gà Nguyệt is your late-night solution. Open until midnight, it’s famous for tender chicken thigh pho and an excellent dry pho option.
Address: 5B Phu Doan, Cua Nam Ward
7. Phở Gà Tiến (Pho Ga Tien)
Spacious, convenient, and family-friendly, with free parking. The broth is fragrant with scallions, and extras like gizzards or eggs give it a homestyle touch. Great for those who like a calmer setting.
Address: 103 Nguyen Truong To, Ba Dinh Ward
8. Phở Gà Châm (Pho Ga Cham)
A little pricier, but worth it. The chicken is carefully selected, the broth naturally sweet, and the shop closes at 2 p.m. - perfect for lunch after the morning festivities.
Address: 68 Yen Ninh, Ba Dinh Ward
9. Phở Cuốn Chinh Thắng (Pho Cuon Chinh Thang)
For something playful, try pho rolls (phở cuốn) - flat noodles wrapped around beef and herbs, dipped in sweet-sour fish sauce. Or go for phở chiên phồng, crispy noodle pillows topped with beef sauce. On National Day, it feels celebratory and fun.
Address: 7 Mac Dinh Chi, Ba Dinh Ward
Experiencing Pho on National Day
From my own travel notes, pho on September 2nd tastes different. The streets are alive with music and chatter. Families wear áo dài and wave flags. And in the middle of it all, you’re hunched over a bowl, sharing the same dish that generations before you enjoyed.
For a traveler in your 40s, 50s, or 60s, this is the magic of Vietnam Michelin noodles: you’re not just ticking off a Michelin list, you’re entering a living tradition.
Tips for Pho on September 2nd
Arrive early: The most famous shops sell out quickly.
Bring cash: Credit cards are rarely accepted.
Expect crowds: National Day is busy, so join the flow rather than fight it.
Plan your route: Many shops are close to Ba Đình Square and the Old Quarter, perfect for combining with sightseeing.
Try both beef and chicken: The Michelin list gives you the best of both worlds.
Beyond Pho: Continue the Journey
Pho may be Vietnam’s most famous dish, but it’s just the beginning. Central Vietnam offers spicy bún bò Huế, while the South charms with light, fragrant hủ tiếu. Each region has its own noodle story.
If you’re ready to explore Vietnam more deeply - with food, culture, and hidden gems - consider traveling with Viet Vision Travel. Their tailor-made tours help you experience Vietnam not just as a visitor, but as a participant in its living traditions.
Final Thoughts
This September 2nd, celebrate Vietnam’s independence the local way - with pho. Whether it’s the smoky beef broth of Phở Bò Lâm, the late-night chicken noodles at Nguyệt, or the playful rolls of Chinh Thắng, you’re tasting history in every bite.
Because in Vietnam, independence isn’t just marked by fireworks - it’s in the freedom to gather, share, and savor. And the best way to join in? A steaming bowl of Vietnam Michelin noodles, eaten shoulder-to-shoulder with locals who know that pho is life.
